Cook Kit

Get tips from Chef Ming Tsai on the two essential knives to have in your kitchen. Ming demonstrates the versatility of the Kyocera ceramic cleaver and paring knife, and explains why these sharp, durable knives will last a lifetime. Interview at the 2009 International Home and Housewares Show by Georgia Downard for Cooking.com….

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Tags: And, Chef Ming Tsai, Chicago, Cleaver, Cleavers, Cooking, Cooking Tips, Cookingcom, Cutlery, Durable Knives, Georgia Downard, Housewares, Kitchen, Knives, Kyocera, Kyocera Ceramic, Kyocera Knives, Lifetime, Ming, Paring, Paring Knife, Peeling, Recipes, Sharp, Specialty, Tsai, Versatility

Tyler unveils his new line of Titanium cutlery stored in magnetic blocks of renewable acacia wood. The line includes a chef’s knife, slicer, serrated/bread knife, boning knife and paring knife….

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Tags: Acacia Wood, Accessories, And, Boning, Bread, Bread Knife, Carving, Chef's, Chicago, Cooking, Cookingcom, Cutlery, Fillet, Florence, Housewares, Kitchen, Knives, Magnetic Blocks, Paring, Paring Knife, Peeling, Recipes, Serrated, Storage, Titanium, Tyler, Tyler Florence