★Seller: "This machine will reduce your workload at home in the middle!"
Housewife: "In this case, I'll take two!"
An old joke, but in the 21 Century unfolds, it becomes more than ever. Compared to previous generations, people today find it easier in the kitchen and even fun. The devices in the competition for valuable counter space in the kitchen throughout the country are ready to cut, dice, peel, mix, bake and broil so amazed that my grandparents had their owners.
A century ago, the idea of cooking appliances simply do not exist. There were empty, manuals, and many houses had only a refrigerator, a washing machine tub and sink with cold water, usually operated by a bomb. Often the pump outside the back of the house, or on the street for communal use. With the advent of electricity, the idea of labor saving devices gradually took hold. Fifty years later, refrigerators refrigerator, which broke the ice have been delivered, they are replaced. Toasters became one of the first devices anywhere in the house for consumption. One of the first against the superior machine seen in many homes was the electric can opener. Times over the years as a frivolous novelty, today it's hard to cans without opening them (especially since no one can remember where the old crank is open). Close second was the coffeemaker, taking over from the coffee pot on a burner of the stove SA and its close relative, the kettle. Machines like the blender were developed for commercial use, and quickly found their way into domestic service.
The next leap in technology in the kitchen is a microwave in the 1970s. He went into the kitchen, what was the video in the living room – a revolutionary in itself, is now believed to have triggered a wave of gadgets that are aligned next to the sink to see. A short time later, the market with toasters, sandwich grills, pasta makers, ice cream makers, yogurt makers exploded, etc.. This reached a climax with the advent of the food processor. Seen as a kind of supplement to the computer (also known as "word" is known, because no other use could be for a computer in the days before the Web) to think the kings of the counter with a blender, grater, destroyer, cutter, cutter, and a few other things, all in one package.
Right on the heels of the food processor was the bread machine. When the people are longing for a healthier, more natural diet, something that mix, knead and bake a staple food like bread has been a coming of a new way of thinking about what we eat, seen. Unfortunately, while many homes have bread machines today, few actually receive further use. The bread pans are smaller than commercially sold loaves, which is a mixture of the bread much more expensive, the machine cleaning after each loaf, and nobody wants more slice. So not every step forward has been fully accepted by the masses.
The future of kitchen appliances, however, appears brighter than ever before. In a world where the opener does not seem to the modern picturesque stick grill, the next big revolution will be to connect all these devices on the intranet of a house. At the end of this century, most western kitchens may be a network of diverse activities as devices share information between themselves, larger equipment such as the oven and fridge, and even over the Internet. No doubt, the machines are introduced, some bizarre hybrids of what we already have, some of them unknown to us as a microwave would have been his in 1907. Our grandchildren will laugh at themselves, and all the efforts we make in our butter toast or remove coffee weigh every morning. Are you ready for the kitchen of the future? Read more...
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